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COOKING ON A BOOTSTRAP

by Jack Monroe, bestselling author of 'A Girl Called Jack'

ALL RECIPES
BREADS
BREAKFASTS
SOUPS
BEANS & LENTILS
PASTA
RICE
MICROWAVE
SNACKS & TREATS
VEGAN RECIPES
THE SHOP
TIP JAR
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A Cheaper Coronation Quiche: The Big Help Out Budget Edition, 41p
Peach and chickpea curry, 22p [VG/V/DF/GF]
Salad-bag Pesto, 9p [VG/V/DF/GF]
Cuban-inspired Beef, Red & Black Bean Stew, 95p | 15 Minutes | One Pan | JACK MONROE
Spaghetti Per Martedì, 24p | 12 Minutes | One Pan | JACK MONROE
Upside Down Fish Pie, 97p | 15 Minutes | One Pan | JACK MONROE
Carrot, Cumin & Kidney Bean Burger, 17p - WAS 9P [VG/V/DF]
Soda Bread, 7p [VG/V/DF]
Mushroom Rogan Josh, 26p (VG/V/DF/GF)
You Don't Batch Cook When You're Suicidal | JACK MONROE

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