Site icon COOKING ON A BOOTSTRAP

MANDARIN BREAKFAST BIRCHER

20140201-225719.jpg

Ingredients: (makes one portion)

40g rolled oats
100g natural yoghurt
100ml milk (10g milk powder and 100ml water)
100g broken mandarin segments

Mix the oats, yoghurt and milk together in a small bowl, and chill in the fridge overnight to soften the oats.

In the morning, serve with the mandarins on top, and enjoy! A drizzle of honey, if you have it, would be a delicious addition to this one…

Prices based on Sainsburys and Sainsburys Basics products where available and correct at time of going to print.

Jack Monroe. Twitter: @msjackmonroe

Exit mobile version