Beet Wellington, £1.34 [VEGAN]
This is one of my more difficult recipes, but I approach it in stages, treating the duxelles as a...
Read More![Beet Wellington, £1.34 [VEGAN]](https://cookingonabootstrap.com/wp-content/uploads/2020/03/Screenshot_20200302-1742452-1-627x376.png)
Category: Vegan Recipes
![All The Best Pancake Recipes, from 8p each [GF/DF/VG]](https://cookingonabootstrap.com/wp-content/uploads/2020/02/Screenshot_20200225-0803292-1-627x376.png)
All The Best Pancake Recipes, from 8p each [GF/DF/VG]
Whether you’re after vegan pancakes, dairy-free, savoury, classic crepes or fluffy American...
Read More
Come-To-Bed Parmigiana, 74p
Almost three years ago now, I turned up to work late, sleepless, an incoherent babbling wreck...
Read More
Courgette Chocolate Cake, 16p
Courgettes in cake came into fashion a few years ago, but I only really bothered with them when I...
Read More![Biscoff Ice Cream, 42p [VEGAN]](https://cookingonabootstrap.com/wp-content/uploads/2020/01/Screenshot_20200127-1222052-627x376.png)
Biscoff Ice Cream, 42p [VEGAN]
Of all of the hundreds, if not thousands, of dishes I have made for Small Boy and Mrs J, both of...
Read More![Make-Me-Better Mug, 15p [V/VG/DF/GF]](https://cookingonabootstrap.com/wp-content/uploads/2018/10/SocialMediaPostMaker_05102018_100845-627x376.png)
Make-Me-Better Mug, 15p [V/VG/DF/GF]
Scratchy throat, simultaneous blocked and runny nose, muggy head, general air of malaise? Yeah,...
Read More
Everyday (Vegan) Sausages, 38p
This is a brand new and exclusive recipe from my new book Vegan(ish), published in December. I get...
Read More
Chickpea, Carrot & Coriander Falafels
This recipe uses tinned chickpeas, but can also use dried chickpeas if you have them available....
Read More
Salad-Bag Pesto, 13p
Bagged salad is one of the most wasted foods in Britain, with over half of it ending up in...
Read More![Carrot, Ginger and Cannelini Soup, 23p [VG]](https://cookingonabootstrap.com/wp-content/uploads/2020/01/IMG_20200120_214244_951-1-627x376.jpg)
Carrot, Ginger and Cannelini Soup, 23p [VG]
I’m in a real soup phase at the moment, throwing whatever veg I have to hand in the fridge into my...
Read More
Red Wine Poached Pears, 46p
This recipe is so easy that it’s hardly a recipe at all. I use tinned pears, because they’re...
Read More
Boxing Day Pasties, 13p
An ideal place to smuggle leftovers – for today or for the freezer, these pasties are as...
Read More
