Make-Me-Better Mug, 15p [V/VG/DF/GF]
Scratchy throat, simultaneous blocked and runny nose, muggy head, general air of malaise? Yeah,...
Read More![Make-Me-Better Mug, 15p [V/VG/DF/GF]](https://cookingonabootstrap.com/wp-content/uploads/2018/10/SocialMediaPostMaker_05102018_100845-627x376.png)
Category: Vegan Recipes
Everyday (Vegan) Sausages, 38p
This is a brand new and exclusive recipe from my new book Vegan(ish), published in December. I get...
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Chickpea, Carrot & Coriander Falafels
This recipe uses tinned chickpeas, but can also use dried chickpeas if you have them available....
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Salad-Bag Pesto, 13p
Bagged salad is one of the most wasted foods in Britain, with over half of it ending up in...
Read More![Carrot, Ginger and Cannelini Soup, 23p [VG]](https://cookingonabootstrap.com/wp-content/uploads/2020/01/IMG_20200120_214244_951-1-627x376.jpg)
Carrot, Ginger and Cannelini Soup, 23p [VG]
I’m in a real soup phase at the moment, throwing whatever veg I have to hand in the fridge into my...
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Red Wine Poached Pears, 46p
This recipe is so easy that it’s hardly a recipe at all. I use tinned pears, because they’re...
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Boxing Day Pasties, 13p
An ideal place to smuggle leftovers – for today or for the freezer, these pasties are as...
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Creamy Chestnut Risotto (WITH VEGAN OPTION), 82p
Chestnuts may seem like a bit of a la-di-dah ingredient, but if you can wait until after the...
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Festive Feast Granola, 30p
Makes 8 portions, from 30p each. (I provide links to the ingredients that I use so you can see how...
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Ginger and Chestnut Pudding, 64p
My household is going to be very busy over Christmas this year – with various family and...
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Vegan Nut Roast, 42p
I have made over a hundred variations on this nut roast since meeting Mrs J, who, along with my...
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Mulled Rich Fruit Lapsang (Alcohol-Free), 31p
I have tried many times to recreate a decent mulled ‘wine’ that is alcohol-free – because...
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