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COOKING ON A BOOTSTRAP

by Jack Monroe, bestselling author of 'A Girl Called Jack'

ALL RECIPES
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BREAKFASTS
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BEANS & LENTILS
PASTA
RICE
MICROWAVE
SNACKS & TREATS
VEGAN RECIPES
THE SHOP
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Upside Down Fish Pie, 97p | 15 Minutes | One Pan | JACK MONROE
Peach and chickpea curry, 22p [VG/V/DF/GF]
Spaghetti Per Martedì, 24p | 12 Minutes | One Pan | JACK MONROE
A Cheaper Coronation Quiche: The Big Help Out Budget Edition, 41p
Carrot, Cumin & Kidney Bean Burger, 17p - WAS 9P [VG/V/DF]
Red Lentil & Mandarin Curry, 26p [VG/V/DF/GF]
5 minute bread, 4p [VG/V/DF]
Salad-bag Pesto, 9p [VG/V/DF/GF]
Easy Zero-Waste Veg-Peel Stuffing Roast, 12p
Mumma Jacks Best Ever Chilli

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