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COOKING ON A BOOTSTRAP

by Jack Monroe, bestselling author of 'A Girl Called Jack'

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There is hunger right on our doorsteps: Oxfam blog, 30th May

June 1, 2013 Leave a Comment

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  • Peach and chickpea curry, 22p [VG/V/DF/GF]
  • Upside Down Fish Pie, 97p | 15 Minutes | One Pan | JACK MONROE
  • Spaghetti Per Martedì, 24p | 12 Minutes | One Pan | JACK MONROE
  • A Cheaper Coronation Quiche: The Big Help Out Budget Edition, 41p
  • Red Lentil & Mandarin Curry, 26p [VG/V/DF/GF]
  • Carrot, Cumin & Kidney Bean Burger, 17p - WAS 9P [VG/V/DF]
  • Salad-bag Pesto, 9p [VG/V/DF/GF]
  • Soda Bread, 7p [VG/V/DF]
  • Ultimate Lasagne, 40p [VG/V/DF]
  • 5 minute bread, 4p [VG/V/DF]
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