All posts tagged: quick dessert

Brown Sugar Meringues, 19p [A Year In 120 Recipes]

Demerara and caster sugar behave very differently in cooking: sometimes you can get away with substituting one for the other, and sometimes you can’t. When I first made meringues (Mother’s Day, 2014), I couldn’t help but wonder, in my own mischievous way, if I could make them with different kinds of sugar. Getting right the ratio of caster to demerara took three or four attempts, but they were experiments I was quite happy to make! Makes 6 medium-sized meringues from 19p each. This post is not sponsored; I provide links to the ingredients that I use so you can see how I calculate my recipe costs, and I may earn a small commission if you click the links or purchase any ingredients. All prices correct at the time of printing and are subject to change. 4 eggs, 60p (89p/6 free range) 150g caster sugar, 24p (£1.60/kg) 150g demerara sugar, 23p (£1.50/kg) 1 teaspoon cornflour, or ordinary flour will do, <1p 1 teaspoon white wine vinegar, 3p (80p/350ml) Preheat the oven to 130°C/250°F/gas ½. Take a …