All posts tagged: reduce waste

Tips To Reduce Your Food Waste [Love Food Hate Waste X Jack Monroe]

I’ve partnered with Love Food Hate Waste for their #FlungTogetherFood campaign this month to help raise awareness of the need to reduce food waste. You can find out more about Love Food Hate Waste here: lovefoodhatewaste.com and get involved with the #FlungTogetherFood challenge by sharing your creations on Facebook or Instagram and tagging @lfhw_uk Do you know how much food you throw away in your household every week? As a former foodbank user, I am almost fanatical about not throwing food away. I take leftovers home from restaurants, wrapped in napkins and stuffed in my handbag. I have a jar of butter portions, sugar and sauce pots from cafes, and teabags and biscuits from hotels I stay in on tour. I can’t bear the idea of throwing food away – or other people throwing it away on my behalf – because I know what it is to go to bed hungry, and to be hungry for days. But sometimes, life doesn’t work out as planned; the meal plan doesn’t come together, the fruit or veg spoil faster than …

Stop Throwing Food Away! Your Guide To #ZeroWasteWeek and Better Budgeting (Part 1)

Every week, the UK throws away tonnes of food – the Guardian reports that the average family throws out twenty four meals a week. Twenty four meals! Now I know some of my readers definitely *aren’t* in that statistic, but we do all sometimes find a rogue bag of salad in the fridge, bread going slightly stale around the edges, yoghurt turning sour, so here are my handy hints and favourite ways to use them up, to help reduce food waste, and your food bills, even just a little bit. Salad. Salad is one of the most wasted foods out there, because it seems to start going bad as soon as you get the bag open and let some air into it. One day it’s a bag of fresh crispy goodness, the next, a sodden mush. But don’t throw it away! Smash it up into a Salad Bag Pesto, or toss it through pasta with a little cheese, or make it into bubble and squeak, or an omelette or frittata, use it in a curry …

Don’t Throw That Away! An A-Z of leftovers, tired veg, etc and what to do with them.

This piece started after an article in the Independent about the top 10 foods that we apparently throw away in the UK. I took to Twitter to ask people what usually ended up in their bin, and then spent a whole day and night answering hundreds of queries – some of them came up a lot, like bread and mushrooms, and some were rather more surprising, like ‘half a jar of caviar’ (not a problem I can say I have ever had, but I am here to help, and inverse snobbery is as ghastly as the original kind so please, resist the urge.) I have compiled them all here as an A-Z, and will keep this list going, and add to it regularly, as a handy reference point – so keep checking back! And add your own tips at the bottom, our ‘hive mind’ is a much better thing than my admittedly limited experience!! Also remember you can always use the search bar on the blog to find recipe ideas too, for that stray carrot, …