I did not mean to make this. I did not imagine it, did not plan it, did not conceive of it in advance. I wandered into my kitchen one midday in May with friends to feed, and myself, and pottered absently at the stove throwing...Read More
by Jack Monroe | Feb 8, 2016 | Baking, Beans & Lentils, Blog, Bread, Breakfast, Drinks, Fish, Gluten Free, Guardian Food, Handy Hints, Healthy, Kids, Live Below The Line, News, Pasta, Recipes, Rice, Snacks & Treats, Soups, Spuds, Vegan, Vegan Recipes, Vegetarian | 191 |
This piece started after an article in the Independent about the top 10 foods that we apparently...Read More
While testing recipes for my book this week, it was inevitable that I would start to put leftover ingredients together to come up with accidental dishes. This speedy and satisfying late lunch was born of some scraps of cooking...Read More
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