MIXED BEAN GOULASH

  I never tire of this quick, simple meal. Originally adapted from a beef goulash recipe, but tweaked and tampered with in the way that all recipes are, it has become a sweet and spicy staple in my household and doesn’t disappoint. I use cheap baked beans in place of haricot beans, as they are simply haricot or borlotti beans […]

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RHUBARB & GINGER SODA BREAD

    Here’s the Rhubarb and Ginger Soda Bread recipe I made for my first ever FoodTube video… Ingredients: 300g flour 1 rounded tsp bicarbonate of soda 200ml milk (semi skimmed, soya, UHT, any milk will do) Juice of half a lemon, or 2 tbsp bottled lemon juice 100g fresh rhubarb 1 tbsp sugar Small piece of fresh ginger First, […]

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